“excellent work” search results (3000)
The "Coffee Prince" barista practicing Muay Thai
In a coffee garden in Costa Rica. Go out to sea on a yacht. New Express reporter Chen Bin / Wen Gong Jilin / Tu studied accounting background, but was fascinated by coffee, so he switched to full-time coffee making and was known as the Coffee Prince. He likes sports, this is his way to vent pressure, favorite is football and Muay Thai, one let him know how to work as a team, and the other let him learn to be restrained and patient.
2015-10-23 Muay Thai Prince Coffee Coffee Costa Rica Garden sitting Yacht out
What is the ultimate goal of baristas?
Believe it! This is a problem that many people in the coffee industry are more concerned about! First of all! Let's define it! What is a barista? Many people have given the answer: "baristas are people who make coffee and other drinks on the table, and they usually work at the bar." "it's very well defined, very practical! But let's go back to the original question, when everyone chooses this.
2014-09-13 Coffee knowledge barista cafe management
Tarazhu, a famous coffee producing area in Costa Rica, introduces the Goddess Manor.
Among the many excellent producing areas in Costa Rica, there is a famous producing area Tarrazu, also known as Tarasu. Tarazhu is very famous in the world of boutique coffee and is one of the major coffee producing areas in the world. In the 2014 COE competition, of the 23 beans on the list, 17 came from Tarasu. Tarasu is located in the fertile volcanic region of Central America.
2016-06-30 Costa Rica famous coffee producing area Tara introduction goddess manor
Introduction to the manor of Hawaiian Kona coffee with a slightly sour taste
The planting mode of Kona coffee has always been the family planting mode. At first, only men were allowed to work in the coffee garden, and later women joined in. This kind of family production of Hawaiians preferred to rely on the efforts of their families rather than hiring workers to work, so it was normal for Hawaiians to have eight or nine children at that time. Since then, there have been new immigrants from the Philippines.
2016-07-14 Light sour Hawaii Kona coffee flavor taste producing area manor introduction
An introduction to Hawaiian Kona Coffee that makes people enjoy unique pleasure.
Kona coffee has always been grown at home. At first, only men were allowed to work in the coffee garden, and later women joined in. This kind of family production of Hawaiians preferred to rely on the efforts of their families rather than hiring workers to work, so it was normal for Hawaiians to have eight or nine children at that time. Since then, there have been new immigrants from the Philippines and the United States.
2016-06-29 Let people enjoy unique happy Hawaii Kona coffee introduction
Peruvian coffee farm coffee beans grow Peruvian coffee beans
In recent years, coffee producing countries no longer blindly pursue high output while neglecting quality. Many countries have begun to introduce a new coffee evaluation system in order to arouse the enthusiasm of producers and promote the production of fine coffee. For example, Brazil began to implement the Cup of excellence coffee rating system in 1999 in order to better subdivide boutique coffee. And boutique coffee has become
2016-05-26 Peru coffee manor coffee beans cultivation in recent years producing countries no longer
The taste is rich and high quality, and the flavor and taste characteristics of coffee in coffee manor are introduced.
Costa Rica accounts for only 0.03% of the world's land area, but with nearly 4% of the world's species, Costa Rica is one of the countries with the richest biological species in the world. 26% of the land area is a national park or nature reserve, including 11 wetlands, 2 biological reserves and 3 World Natural Heritage sites. The national forest coverage rate is 52%. Natural resources include iron, manganese, mercury, bauxite,
2016-09-08 Taste rich high quality quality received coffee manor flavor characteristics introduction
Introduction to the characteristics of blueberry-flavored Colombian coffee bean manor, taste, price, description of baking degree
When we drink coffee, we naturally think of Colombia, and Columbia Huilan is what we pursue. Huilan symbolizes excellent taste, high-quality taste and the pursuit of petty bourgeoisie. Some people say that this is definitely not an ordinary cup of coffee, but embodies the wisdom and hard work of coffee farmers, in which the aroma and round taste are really difficult to tell in one word. National Colombian origin
2016-10-11 Blueberries flavors Columbia coffee beans manors varieties characteristics taste price
Introduction to the characteristics of the treatment methods of Rwanda Coffee Grinding degree with excellent evenness
Located in the central part of Rwanda, Kigali, which was founded in 1907, is the political, economic and cultural center of the country. It covers an area of 730 square kilometers and has a population of 1.13 million (2013), 70 per cent of which are in the suburbs. With a pleasant climate, tidy appearance, orderly traffic and good law and order, Kigali is considered one of the safest capitals in Africa and became the first African capital in 2008.
2016-09-30 Uniform excellent Rwanda Coffee Grinding treatment methods characteristics introduction
Tanzania Coffee Flavor Manor with excellent Taste characteristics of Arusha Coffee Manor
The coffee beans produced here are all exported from Kilimanjaro, but in addition to Mount Kilimanjaro, there are several major coffee producing areas throughout Tanzania, there are more small farms in other areas, and most small farms also have a planting area of several hundred mu. Some have their own washing equipment and bean drying farms, but the grading treatment still has to go through large-scale treatment.
2016-08-09 Taste excellent Tanzania coffee flavor manor producing area characteristics introduction A
If you are still drinking instant coffee, then out spicy hanging ear coffee is the big sister!
Recently, the editor's moments have been brushed by a kind of Coffish hanging-ear coffee! It is said that with this kind of coffee, you can drink fresh and pure coffee whether you go to work or travel. Of course, the editor had to try such a fried coffee, so a hand trembled and bought all kinds of flavors to go home! I didn't know the origin of this coffee until I went online.
2016-01-05 If still in drink fast coffee you out hang up the ear is big sister big ah
Ways to reduce staff mobility in cafes
The mobility of people in the coffee industry is too great! Some restaurant owners often blame the low quality of domestic baristas and the poor domestic coffee environment so that their salaries are low. Salary is not the only reason that affects the flow of people! As a leader, you should know how to employ people. in today's world, the competition of enterprises is, in the final analysis, the competition of talents. Talents are the life of an enterprise, and famous enterprises abroad
2016-06-20 Reduction cafes personnel mobility methods
Introduction to the characteristics of Coffee production area by the method of Coffee Grinding degree in Saint Roman Manor, Costa Rica
There are many excellent producing areas in Costa Rica, and the high-quality producing areas of Costa Rica have a common understanding of quality, that is, it requires the use of mature coffee fruits to ensure the production of high-quality coffee. Generally speaking, a large amount of water is used in the post-processing of picked coffee fruit, but the advanced production equipment in Costa Rica saves the use of water resources to the greatest extent.
2016-10-12 Costa Rica Roman Manor Coffee Grinding processing Variety producing area characteristics
A brief introduction to the excellent quality of Jamaica Blue Mountain Coffee
Jamaica Blue Mountain New Coffee beans the real Blue Mountain Coffee is one of the most favorable coffee growing conditions in the world. Jamaica's weather, geological structure and topography provide a unique ideal place. The ridge across Jamaica extends to the eastern part of the island, with the Blue Mountains rising to more than 2100 meters. The cool weather, foggy weather and frequent rainfall reconcile the rich land of Rain Water.
2016-06-22 Quality okay Jamaica blue mountain coffee profile boutique
Smooth taste Peruvian coffee flavor Introduction Peruvian organic coffee boutique coffee beans
Peru's coffee cultivation is planned, which greatly increases coffee production. Its rich acidity and mellow smoothness are its most striking features. Peruvian coffee has a mild acidity, medium texture, good taste and aroma, and is an indispensable ingredient in making mixed coffee. Excellent Peruvian coffee with a rich aroma, smooth, structured and rich taste
2016-07-30 Taste Smooth Peruvian Coffee Flavor Introduction Organic Fine Coffee Bean Peru
Three qualities that a cafe, a barista and a bartender must possess
Considering that hands-on operations play a huge role in the production of espresso: the relationship between the operator and the customer is also critical to the entire coffee bar business, you know the weight of the decision you are making at this time. 1. Character in order to build a stable customer group, people who work behind the coffee machine must be good at dealing with people, friendly, funny, and remember names and looks.
2015-10-23 Coffee shop coffee bartender must have have three quality taking into account concentrated
Learning experience of what a good barista should have
Now please think back to how you just joined the profession. When I first started work, I was like a newborn, full of expectation and fear to the outside world. I still remember standing behind the chief barista in the coffee shop and watching him pass away the milk, make espresso, and hand each cup of coffee to the customer. His skilful technique is like magic in my eyes. I thought I would do
2016-04-25 Excellent coffee teacher should have conditions study experience now think back for a while
Ways to reduce the flow of people in cafes Coffee recruitment
The mobility of people in the coffee industry is too great! Some restaurant owners often blame the low quality of domestic baristas and the poor domestic coffee environment so that their salaries are low. Salary is not the only reason that affects the flow of people! As a leader, you should know how to employ people. in today's world, the competition of enterprises is, in the final analysis, the competition of talents. Talents are the life of an enterprise, and famous enterprises abroad
2016-05-30 Reduction cafes flow of people changes methods coffee recruitment
Country of origin coffee introduction: Kenya AA
Kenya is to the coffee world what the largest power station in East Africa is in East Africa. The best Kenyan coffee is not just sold as a mediocre AA or AB. These best Kenyan coffees are always sold to the highest bidder, and the exact price is due to luck. Kenya is second to none in the research and cultivation of coffee. The government
2014-08-04 Coffee knowledge Kenya coffee beans
Latin American (Latin America) Peruvian coffee, tea, Mayu, mellow American coffee.
Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.
2016-06-29 Latin America Latin America Peru Coffee Chan Tea Mayo